Wednesday, January 17, 2018

Denial Is the First Stage of Grief

Sonia had two or three dinners with her parents during which they flatly ignored the fact that she had come out to them.

This didn't surprise me at all because my parents had gone through (and are possibly still in) a similar stage of denial. However, I was more than a little surprised when literally every gay person we talked to about this, responded with a knowing, "that sounds familiar." How common is denial?


Denial is the first stage of grief. As much as it breaks my heart that so many parents of gay children approach being gay as a loss, at least it's predictable.


The five stages of grief are: denial, anger, bargaining, depression and acceptance.


It's still uncommon for parents of gay children to celebrate rather than mourn the chance to learn more wholly who their children are. But perhaps our response to this, as gay children, is to judge them by how quickly they move through these five stages, so that we can all at least get on with our lives.


For Sonia's parents, it was about seven weeks. Their quick turnaround, despite a horrible initial reaction, makes me wonder if my parents are even there yet.


Following those few dinners of denial, Sonia's mom came around with a light prod right after the New Year. Sonia asked if her parents would like to meet me, and before we knew it her mom was asking what I liked to eat and I was in the car driving with Sonia to Sunday dinner for the second time in the three and a half years since we've been dating.


(The first time, I'd met them as Sonia's friend after we'd been together only a few months. If they remembered that other meeting, they didn't let on.)


We entered Sonia's parent's home and balanced our flowers, coats and bags as we took our shoes off in the entryway. Her parents came into view in the living room. 


I said, Annyeonghaseyo, twice, smiling and bowing awkwardly, worried she hadn't heard the first one or that I'd said it from too far away. 

Sonia's mother brushed off my carefully practiced Korean "hello," and greeted me with a warmth my own mother had never shown Sonia, hugging me with my coat still on and patting my cheeks with her hand.


"So pretty," she said, as she pulled me into an awkward embrace.


Her father and brother asked me questions about my job as her mother and sister-in-law brought dish after dish to the table. They were somewhat incredulous that someone could make good money at a nonprofit, but Sonia reassured them.


During the meal, we talked mostly about the recent snowstorms and the food. A lot of the conversation was in Korean. The food was all familiar; Sonia's mother sends her home with at least two shopping bags of Korean food every two weeks, so I'd been getting familiar with all of it for years. I knew what I liked, and I even surprised myself by liking the soup with rice cakes, a texture I usually avoid.


After dinner, her mother brought out two bowls for each of us, although some family members declined one or the other. Unlike me, they knew what more was coming. One was a sugary liquid dessert with rice; the other tasted like a cold cinnamon tea with pine nuts. Then there was a fancy cake her brother had brought -- because it was an occasion, right?


As Sonia has taught me, no Korean meal is complete without fruit at the end. The orange slices came last. Count 'em: that's four desserts.


We went home with full bellies and a sense of whiplash. From Sonia's description of her coming out night only seven weeks prior, we didn't believe such a lovely night would be possible, maybe for years.


As we drove home, I explained the honky phrase, don't look a gift horse in the mouth.

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